Description

  • AISI-304 stainless steel exterior, except rear side and base
  • AISI-304 stainless steel interior, stamped bottom and rounded corners
  • Doors with self closing system, blocked opening and magnetic gasket
  • Inner side of doors by stamped steel
  • Interior LED lighting
  • Reinforced GN 2/1 shelves made of plasticized steel
  • AISI -304 adjustable legs, 135 to 200 mm
  • Control panel and engine ventilation shelf , removable
  • Fan assisted condenser unit
  • Fan assisted evaporator, with epoxi anticorrosion coating
  • Evaporator fan stops when door is opened
  • Automatic evaporation of defrost water
  • 40 Kg/m³ density polyurethane insulation, zero ODP and GWP
  • Digital temperature control, optimized defrost, door open and high-tempe- rature condensation 
    alarms. Efficient management of energy consumption
  • Operating temperature 40° 40% ambient

Fish door

  • Static evaporator, with epoxi anticorrosion coating
  • ndependent refrigerating units for each department
  • Operating temperature -4°C +4°C , 40° C ambient
  • Plastic containers as standard, on stainless steel slides

Imagen Técnica

Options

  • additional shelf
  • additional intermediate rack
  • SS door lock
  • meat bars
  • set 5 wheels
  • set 6 wheels
  • SS rear side
  • tropicalized 43 ° C
  • 230V 60Hz / 115V 60Hz
  • HACCP

Features

-2ºC +8ºC

Range

-5ºC -1ºC

Additional Range

1370 mm

Width

2160 mm

Height

735 mm

Depth

3

Shelves

1010 L

Volume

6

Guide Pairs

Additional Features

6

Drawers

Butcher Bars

No

Proofing

No

Drying